Half fries, half onion rings — two favorites together!
Topped with garlic and red peppers slow roasted in balsamic reduction, finished with Gorgonzola.
House-made Mary Mix. Add 2 Créole sautéed prawns or 1 slider (each 4) — or both for a Bloody Mary Meal
Choice of garlic, herb & wine sauté or Créole spiced sauté. Served with baguette.
Mini burgers topped with sautéed onions and house-made burger sauce. Duo 9 · Trio 13 · Add fries 3
Hot & crispy — perfect with our BBQ sauce.
Gourmet rings in a light crispy batter.
Lightly breaded in our IPA Beer Batter, made fresh to order. Served with our signature Brown Sugar & Whiskey BBQ Sauce. Add fries 3
A creamy blend of spinach, artichoke hearts, herbs, garlic, and cream cheese. Served with grilled baguette.
Layers of sliced potatoes with a blend of smoked Gouda and Parmesan, baked to cheesy perfection.
Mushrooms sautéed in cream, wine, and herbs, topped with melted Swiss “Bubbly.” Served with baguette.
Large prawns sautéed in our Chef’s Brown Sugar & Whiskey BBQ sauce. Also available in a Créole spiced or garlic, lemon & wine sauté. Served with grilled baguette.
